Welcome to Sol y Luna Mexican Cuisine
Sol y Luna is a special place that our entire staff calls “home” … where we are honored to invite you, your family, your loved ones, and your friends into our “home” … to explore our world of truly inspired Mexican-fusion cuisine.
We invite you to stop by and meet Jesus Briseño, General Manager of Sol y Luna Mexican Cuisine. With over 20 years of experience in the restaurant industry, including exclusive restaurants in Mexico City, Mr. Briseño’s exposure to their influence has been instrumental in our cuisine, and in our staff who strive to serve you like family. Jesus will tell you that, “It is our mission to perfect our recipes by maintaining the traditional flavor by integrating healthier ingredients and substitutes.”
— Jesus Briseño, General Manager
Our house-made chips, signature salsa, authentic tamales, and hand-pressed flour and corn tortillas are all made fresh, in house, daily … with love. “We source only the very best ingredients locally, regionally, nationally, and even internationally to serve a fresh, wholesome dining experience to you. So, from our Happy Hour specials, to our authentic main dishes, to our chef inspired specialty dishes, and to our not to be missed desserts, we invite you to experience Mexican-fusion cuisine at its best.”
— Nieves Rubio, Owner
Our bar area is ready to serve you.
Sol y Luna’s family welcomes you.
Enjoy our main dining room.
Join our email list to get advanced notification about special and exclusive events.
We promise to only send you occasional emails of real value and will never sell your information to any partners.
LOCATION
11420 Ming Avenue
Bakersfield, CA 93311
At the corner of Ming & Buena Vista.
CONTACT
info@solylunabakersfield.com
(661) 412-4939
Facebook / Instagram
HOURS
We are open daily:
Sunday – Thursday 11AM – 9PM
Friday – Saturday 11AM – 10PM